Mini Potato Bread. Stir in next four Beat until smooth. Turn out dough on floured board and. If you want the yummy taste of a slowly baked potato but aren't patient enough, or don't have the know-how to bake it in an oven, this is for you.
Potato Bread-made with instant potato flakes means you don't have wait for leftover mashed potatoes to make it.
I made big loaves, I made mini loaves.
Mix mashed potatoes, milk, butter, sugar, yeast, and water in a stand mixer or with a hand mixer until the ingredients are well combined.
You can have Mini Potato Bread using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Mini Potato Bread
- Prepare 200 gr of Tepung Protein Tinggi.
- You need 50 gr of Tepung Protein Sedang.
- Prepare 100 gr of Kentang kukus yang sudah dihaluskan.
- You need 45 gr of gula pasir.
- Prepare 1 butir of telur.
- It's 9 gr of susu bubuk.
- Prepare 35 gr of mentega.
- It's Sejumput of garam.
- It's of Bahan biang.
- Prepare 75 ml of air hangat(me 50ml).
- You need 5 gr of ragi instan.
- Prepare 1 SDM of gula pasir.
This Potato Bread Recipe is Artisan, homemade and delicious and we have a quick video tutorial to show you This beautiful bread is lightly flavored with mashed potatoes, giving it a fluffy yet filling bite. Mediterranean Potato Salad ~ Summery potato salad with new potatoes, green beans Mini Potatoes, Fried Potatoes, Baked Potato Oven, Oven Baked, Whole Food Recipes, Vegan Recipes. From Omaha, Nebraska, Jane Hutfles writes, "I use our bread machine at least three times a week. This basic loaf made with easy instant potato flakes is so soft and delicious.
Mini Potato Bread instructions
- Siapkan Bahan.
- Campur semua bahan kering. Masukkan kentang. Aduk rata. Masukkan telur. Aduk rata..
- Tuangi bahan biang. Uleni hingga kalis..
- Tambahkan mentega dan garam.Uleni hingga kalis elastis. Bulatkam adonan. Tutup mangkok dengan serbet basah/plastik wrap.
- Setelah memgembang 2x lipat. kempiskan adonan. Bagi adonan 15gr. Bulatkan hingga permukaannya halus Ambil bulatan yang pertama dibulatkan. Gilas memanjang. Beri isian diujung. rapatkan sedikit. lalu gulung. Jangan lupa diujung adonan dicubit2 biar tidak terbuka. Atau bisa dibentuk sesuai selera ya bun.
- Tata adonan yang sudah dibentuk ke dalam loyang. beri jarak 1/2 cm. Lakukan hingga adonan habis. Diamkan selama 1 jam jangan terkalu over proof ya karena ini mini bread/bite size. Sebelum dioven Oles roti dengan kuning telur atau susu cair, beri topping.
- Panaskan oven 170° selama 10 menit. Setelah mengembang langsung oven selama 20 menit api bawah, dan 10 menit api atas bawah Saya menggunakan oven kirin LW0190. Setelah matang, panas-panas oles dengan butter.
Potatoes New Year's Eve Christmas Thanksgiving Academy Awards British Vegetarian Sour Cream Chives Appetizer Party Planning Cocktail Party Easy. Potato bread is a form of bread in which potato flour or potato replaces a portion of the regular wheat flour. It is cooked in a variety of ways, including baking it on a hot griddle or pan, or in an oven. It may be leavened or unleavened, and may have a variety of other ingredients baked into it. Heat the olive oil in a frying pan and fry onions for a few mins, then add Top tip for making Mini potato and pepper frittatas.